Dinner No. 1: Fennel Peppered Pasta

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I will be making this again.  The ingredients were mostly available already in my kitchen, which made it nice and convenient.  If I didn’t have them, I was able to substitute easily.  I think next time, I will add sausage to the meal, since there is no meat in the dish.  It was delicious nonetheless, and my family was impressed!  This equals a success in my book!

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